'Pearl' by Jeff Martin. The very first in Jeff Martin’s Back of House series of chefs and their kitchen's. Pearl, Richmond.
'Eat Art’ A collaboration with John Olsen at The Museum of Modern Art at Heide.
Geoff with Stephanie Alexander and Chef Robert Castellani at the Inn on the Park in London for Stephanie’s guest chef dinner. 1989.
Blood, Bones and Butter Author and ‘Prune’ owner chef Gabrielle Hamilton who presented a guest chef dinner menu at Pearl. 2008.
Geoff with fellow chefs Philip Johnson, Peter Doyle, Maggie Beer, the executive Chef from the Burj Al Arab and Guillaume Brahimi in Dubai. 2002
The Starlight Foundation Four Chefs Dinner. 2000
Geoff with Partners Grant Van Every, and Andrew Blake at Stella. 1993.
The title page of Geoff’s book Chowdown with his daughter Isabella. 1996
Pages from 'Tenplates'. A collaborative book for recipes with paintings by the late David Band and photos by Earl Carter. The full set of 10 paintings now hands proudly at Dandelion.
Early days